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Kathy’s Jam Company

 
 

About US

This journey started in 2010 with a couple fruit trees in my yard. I had way too much fruit for my family and I was sickened to watch it all going to waste. So I taught myself how to make jam. I soon realized that this too was a problem. I was canning and making jam for anyone and everyone I knew. It became a huge hit. Soon people were coming out of the woodworks asking if they too could have a couple jars of my jam. This is when a good friend suggested that I try my hand at selling at the local farmers market. After a couple years of learning the ins and outs of food prep, safety and selling goods with a cottage permit I was off and running. It has been quite a journey and I continue to refine my craft everyday.

I really hope that my products bring you as much joy as they have brought me. Making quality products that are both healthy and sustainable is my goal. I am very blessed to live in an area where I can get any and every type of tree ripe, fresh and delicious fruit and berries.

I pride myself on all natural ingredients, no preservatives or artificial ingredients in any of my fruit butters, jams or jellies.

Thank you for visiting my site. I hope to hear from you soon for all of your jam and jelly needs.